Green asparagus salad, fresh herbs and yogurt with citrus 22
Warm chickpea salad with grilled octopus 19
Lettuce salad with king prawns and crunchy vegetables, lemon dressing 20
Vitello tonnato 18
Organic salmon ceviche with orange and jalapeño 19
Organic sea bass carpaccio with lemon and chives 22
“Sweet & spicy” raw tuna with lemon and green apple 22
Penne with langoustines and spicy bisque 56
Dover sole, lemon confit potatoes, sauce vierge (for 2 people) 122
Grilled red mullet, eggplant caviar with cumin and tomato 38
Caramelised cod with miso, french peas 29
Fresh herbs crispy raviolis, morels and feta 28
Roasted milk-fed veal chop, morels with savagnin and potato gnocchi (for 2 people) 110
Lamb kebab, spicy tomato sauce, pita bread and yogurt 28
Small brioche burgers with foie gras, barbecue sauce and french fries 29
Chicken milanese, gnocchi gratin with parmesan cheese 28
Black pepper-crusted beef fillet flambé with cognac, dauphine potatoes 47
Mashed potatoes 7
French fries 7
Dauphine potatoes 7
Steamed vegetables 8
Green salad with lemon 6
Selection of ripened cheese, green salad and
toasted bread 19
French toast with red berries, vanilla ice cream 14
Molten chocolate cake 14
Chouquettes with vanilla ice cream, chocolate sauce 14
Pineapple marinated with vanilla, coconut milk and yogurt foam 16
Caramelised millefeuille with vanilla cream 16
Frosted lemon and passion fruit 14
Red berries with hibiscus syrup 18